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Good bacteria are used in many useful processes as;

  • Fermentation processes, such as brewing, baking, and cheese and butter manufacturing.
  • Chemical manufacturing, such as the production of ethanol, acetone, organic acids, enzymes, and perfumes.
  • Pharmaceuticals, such as the manufacture of antibiotics, vaccines, and steroids.
  • They also used in experiment analysis and in genetic engineering.
  • Bacteria break down carbohydrates (sugars) and toxins, and they help us absorb the fatty acids which cells need to grow.

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